Course Open

 

 

 

 

 

 

All Fish is the Middle Cut served with Double Cooked Chips, Mushy Peas.

Choice: Cod, Haddock, or Scampi.     £10:95

 

Desserts with Custard: Spotted Dick, Lemon Sponge, Syrup Sponge, Ice Cream.  All at £3:00

 

Under 14s Special £7:50

Sausage Chips, Beans and Dessert available for Children. 

Friday Fish and Chips

Please book at the Bar on 01322 226455  ( Option 5)

PLEASE BOOK ON TUESDAY BEFORE EVENT IF EATING IN THE RESTAURANT

or

ORDER AT THE BAR FROM 1 PM on the DAY

 

LAST ORDERS 7.30 PM

 

PLEASE CHECK WITH THE BAR FOR DATES

 

NEXT BOOKING FOR FISH & CHIPS

THURSDAY 23RD SEPTEMBER

 

 

 

 

 

 

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